We are currently updating our product specifications - please check product packaging or contact your wholesaler for up-to-date information.
Pack size: 4 x 1Kg
Pork (75%), Caramelised Red Onion Relish (12%) (Red Onion, Muscovado Sugar, Cider Vinegar, Sugar, Spirit Vinegar, Water, Rapeseed Oil, Cornflour, Salt, Black Pepper), Water, Sugar, Rice Flour, Gram Flour, Salt, Dextrose, Spices, Cornflour, Onion Powder, Sage, Emulsifiers (Pentasodium Triphosphate, Mono- and Diglycerides of Fatty Acids), Antioxidant (Ascorbic Acid), Molasses.
Oven Cook from frozen: Preheat oven to 200°c/180°c (fan)/ Gas Mark 6. Place sausages on an oven tray on the middle shelf and cook for approximately 20-25 minutes, turning once during cooking. Air Fryer: Place sausages in the air fryer, at 200°c for 15-20 minutes, turning frequently. Ensure food is piping hot throughout before serving.
Store at -18°c. Once defrosted do not refreeze.
for BB date see back of pack BBE -AUG 2026 FROZEN ON - 18 AUG 2025 14:54 Storage Instructions - keep frozen at -18°c or colder. Do not refreeze once defrosted.
Coeliacs
The Country Range brand is stocked exclusively by the 16 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
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